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Cook the Vineyard
No. 306: Spring Herb & Potato Frittata, Strawberry-Rhubarb Crisp, Local Focaccia
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No. 306: Spring Herb & Potato Frittata…
Cook the Vineyard
May 28
13
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Cook the Vineyard
No. 306: Spring Herb & Potato Frittata, Strawberry-Rhubarb Crisp, Local Focaccia
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Plus: Join a CSF for fresh fish; MoGlo Food Truck is open; market days are coming
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No. 306: Spring Herb & Potato Frittata…
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Plus: Join a CSF for fresh fish; MoGlo Food Truck is open; market days are coming